How do you prevent food losses in your region?
You can think of preventing food losses in the chain of food production:
- How can you use seed materials more efficient?
In the harvest process:
- How can you improve the percentage of product that is coming of the land?
How to prevent rest streams to be wasted:
- How can you upgrade rest products of the main plant or product that is being processed.
Like this example of the Ketchup project: https://theketchupproject.nl/english/
You by yourself, or in a group can work on your idea of coping with this challenge. Choose a category where you think you have a great solution which might even grow to become a start-up. Do some research, brainstorm, and visualise your solution in a small video pitch or poster (we will send you a format), send the poster or video to us before 4 October (firstname.lastname@example.org). On Youth World Food Day, we will discuss a range of solutions with experts online with young people in different parts of the world. We have the opportunity for an inspiring well development start-up idea to get at the table of high level experts to be rewarded for further development.